Breakfast is the most important meal of the day and this recipe makes it the most delicious! Twice Baked Breakfast Potatoes are sunny side eggs, crispy bacon and melted cheese, nestled in hollowed baked potatoes. That means you get a complete breakfast in one amazing little potato boat.
- 2 medium russet potatoes, scrubbed and pricked with a fork all over
- 2 tablespoons unsalted butter
- 3 tablespoons heavy cream
- 4 sliced cooked thick cut bacon
- 4 medium eggs
- ½ cup shredded cheddar
- thinly sliced chives
- salt and pepper to taste
For the full recipe, visit Spoon Fork Bacon HERE!