PB&J French Toast
PB&J French Toast is delicious and easy: make a Peanut Butter and Jelly sandwich, dip it in batter, and fry as french toast. Perfection!
- 12 slices bread
- 3/4 cup peanut butter
- 6 tablespoons jelly or jam
- 3 large eggs
- Spread peanut butter on six slices of bread; spread jelly on six slices of bread. Put one slice of each together to form sandwiches. In a large bowl, whisk the eggs, milk and salt. Dip both sides of sandwiches in egg mixture.
- In a large skillet, melt butter over medium heat. Cook sandwiches for 2-3 minutes on each side or until golden brown.
- Enjoy your PB&J French Toast!
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