Mozzarella Cheese Korean Corn Dog

Mozzarella Cheese Corn Dogs are a super delicious and popular Korean Street food. They are filled with a delicious hot dog or gooey, melty cheese! After frying, they are sprinkled with sugar (or other toppings at times). Try it with a sriracha mayo or a spicy ketchup!


  • 6 hot dogs and/or mozzarella sticks
  • 1¼ cup all purpose flour
  • 2 tbsp granulated sugar
  • ½ tsp salt
  • 2 tsp baking powder
  • ½ cup whole milk cold
  • 1 egg cold
  • 1 cup panko
  • oil for frying
  • sugar to coat
  • your favorite condiments

For full instructions, visit Lagom Eats HERE!!!

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