Marshmallow Bunny Tails Popcorn Balls

Fluffy, sweet, and irresistibly cute—these popcorn balls look just like bunny tails and make the perfect Easter treat!

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Ingredients:

• 6 cups popped popcorn (plain or lightly salted)
• 1 bag (10 oz) mini marshmallows
• 3 tbsp butter
• 1 tsp vanilla extract (optional)
• 1 cup sweetened shredded coconut
• Extra mini marshmallows (for “tails”)

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Instructions:

1. Prep the Popcorn:
   • Place popped popcorn in a large mixing bowl. Remove any unpopped kernels.
2. Make the Marshmallow Mixture:
   • In a saucepan, melt the butter over medium heat.
   • Add mini marshmallows and stir until fully melted and smooth.
   • Stir in vanilla extract if using.
3. Mix it Up:
   • Pour the melted marshmallow mixture over the popcorn.
   • Stir quickly with a spatula (greased or buttered hands work great too) until all the popcorn is evenly coated.
4. Form the Balls:
   • Let the mixture cool slightly, then form into 8–10 round balls with your hands.
   • Roll each ball in shredded coconut to coat.
5. Add the Bunny Tails:
   • Press one mini marshmallow into each popcorn ball to look like a tail.
6. Cool & Set:
   • Let them set at room temperature on wax or parchment paper for 15–20 minutes.