All RecipesDesserts

Crispy Rice Cake Ice Cream Sandwiches

If you’re looking for a unique and simple summer treat, Crispy Rice Cake Ice Cream Sandwiches are the perfect answer! Combining the crunch of a rice cake with the creamy, sweet goodness of ice cream creates a delightful texture contrast that’s sure to satisfy your cravings. These sandwiches are easy to assemble and can be customized with endless flavor combinations, making them a fun and refreshing dessert for any occasion. Plus, you can even take it up a notch by adding your favorite toppings like sprinkles, nuts, or melted chocolate.


Ingredients:

  • 8 plain rice cakes (or flavored if preferred)
  • 1 pint of your favorite ice cream (vanilla, chocolate, or any other)
  • 1/2 cup melted chocolate or Nutella (optional for coating edges)
  • Crushed nuts, sprinkles, or coconut flakes (optional for decorating)

Instructions:

  1. Prepare the Ice Cream:
    • Allow the ice cream to soften slightly so it’s easy to spread, but not melted. Set it aside for about 5 minutes at room temperature.
  2. Assemble the Sandwiches:
    • Take one rice cake and spread a thick layer of ice cream on top, about 1/2 to 1 inch thick.
    • Place a second rice cake on top of the ice cream to form a sandwich. Press down gently to secure it.
  3. Freeze the Sandwiches:
    • Place the assembled ice cream sandwiches on a tray lined with parchment paper and freeze for about 1-2 hours, or until the ice cream has firmed up.
  4. Optional: Decorate the Sandwiches:
    • Once the sandwiches are frozen, dip the edges in melted chocolate or Nutella and then roll them in sprinkles, crushed nuts, or coconut flakes for extra flavor and texture.
    • Return the sandwiches to the freezer for an additional 15 minutes to allow the chocolate to set.
  5. Serve and Enjoy:
    • Take the sandwiches out of the freezer just before serving. Enjoy the perfect blend of crispy rice cakes and creamy ice cream!

Tip: You can experiment with flavored rice cakes, different ice cream flavors, or mix-ins to create your own unique combinations. This dessert is not only fun to eat but also versatile, making it a family favorite.

Leave a Reply

Your email address will not be published. Required fields are marked *