Philly Cheese Steak Meatballs

These Philly Cheese Steak Meatballs are just as delicious as the popular Philly Cheese Steak Sandwich, but in a bite size meatball with an incredible cheese sauce.

INGREDIENTS

Meatballs

  • 1 small onion grated
  • 1 1/2 lb ground beef extra lean
  • 1/2 green bell pepper finely chopped
  • 1/2 red bell pepper finely chopped
  • 2 cloves garlic minced
  • 2 tbsp Worcestershire sauce
  • 2 eggs
  • 1/2 cup Parmesan cheese grated
  • 1/2 cup Gruyere cheese shredded
  • 2 tbsp olive oil for frying

Cheese Sauce

  • 2 tbsp butter unsalted
  • 1 tbsp all-purpose flour
  • 1 cup milk I used 3%
  • 1 cup Gruyere cheese shredded
  • 1 cup cheddar cheese shredded
  • 1/4 tsp salt or to taste
  • 1/4 tsp pepper or to taste

For the full Cheese Steak Meatballs recipe visit Jo Cooks here!

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