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Copycat Chick-fil-A Chicken Sandwich Recipe

Craving that iconic Chick-fil-A chicken sandwich? You can recreate this fan favorite right at home! Known for its perfectly seasoned and crispy chicken paired with a soft buttered bun, it’s easier than you might think to replicate this popular fast-food treat.


  • For the Chicken:
    • 2 boneless, skinless chicken breasts
    • 1 cup pickle juice (for marinating)
    • 1 cup milk
    • 1 large egg
    • 1 1/2 cups all-purpose flour
    • 3 tablespoons powdered sugar
    • 2 teaspoons paprika
    • 1 teaspoon black pepper
    • 1 teaspoon salt
    • 1/2 teaspoon garlic powder
    • 1/2 teaspoon onion powder
    • 1/2 teaspoon cayenne pepper (optional for a spicy kick)
    • Peanut oil, for frying
  • For Assembly:
    • 4 soft hamburger buns
    • 2 tablespoons butter, melted
    • Dill pickle slices


  1. Marinate the Chicken:
    • Flatten the chicken breasts to an even thickness or butterfly them to ensure even cooking.
    • Place the chicken in a resealable plastic bag with pickle juice and marinate in the refrigerator for 30 minutes to 1 hour.
  2. Prepare the Coating:
    • In a large bowl, whisk together milk and egg.
    • In another bowl, combine flour, powdered sugar, paprika, black pepper, salt, garlic powder, onion powder, and cayenne pepper.
  3. Dredge and Fry the Chicken:
    • Remove the chicken from the pickle juice and pat dry with paper towels.
    • Dip each piece first in the milk mixture, then in the flour mixture, ensuring it is completely coated. For extra crunch, you can double-dredge by repeating the dipping process.
    • Heat peanut oil in a large skillet or deep fryer to 350°F (175°C). Carefully place the chicken in the hot oil and fry until golden brown and cooked through, about 4 to 6 minutes per side.
  4. Prepare the Buns:
    • Brush the hamburger buns with melted butter and toast them lightly in a skillet or under a broiler until golden and crispy.
  5. Assemble the Sandwich:
    • Place a fried chicken breast on the bottom half of each bun.
    • Top with two or three pickle slices.
    • Cover with the top half of the bun.

Serving Suggestions

Serve your copycat Chick-fil-A chicken sandwich hot and crispy for the best experience. Pair it with some homemade fries or a side salad for a complete meal that echoes the beloved fast-food favorite.

Enjoy the taste of Chick-fil-A right from your own kitchen with this delicious and easy-to-make chicken sandwich recipe!

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